Winton, Andrew Lincoln. 1864-1946.

The analysis of foods / by Andrew L. Winton and Kate Barber Winton. - New York : London : J. Wiley & sons, inc., Chapman & Hall, ltd., c1945. - xii, 999 p. : ill. ; 22 cm.

Includes index.

Includes bibliographical references.




english

45004502


Food--Analysis.

TX541 / .W48

543.1/ANA