| 000 | 00741nam a22002777a 4500 | ||
|---|---|---|---|
| 999 |
_c11599 _d11599 |
||
| 001 | 15812 | ||
| 003 | BD-ChUET | ||
| 005 | 20201102105237.0 | ||
| 008 | 200212b ||||| |||| 00| 0 eng d | ||
| 020 | _a0803119498 | ||
| 040 |
_aBD-ChUET _cBD-ChUET |
||
| 082 |
_222 _a620.1940287/ASA |
||
| 110 | 1 | 0 | _aASTM |
| 245 | 0 | 1 |
_a 1989 Annual Book of ASTM Standards :( Section 9) Rubber / _cASTM. |
| 260 |
_bASTM, _cc1989. |
||
| 300 |
_axxvvi,851p. : _bill. ; _c27 cm. |
||
| 440 |
_aRubber ,Natural and Synthetic-General Tast Methods; Carbon Black _v09.01 _x01922988 |
||
| 500 | _aIncludes Index. | ||
| 526 | _aCE | ||
| 526 | _aME | ||
| 546 | _aenglish | ||
| 650 | _aRubber | ||
| 650 | _aSynthetic | ||
| 650 | _aCarbon | ||
| 942 |
_2ddc _cBK |
||