| 000 -LEADER |
| fixed length control field |
00771nam a22002537a 4500 |
| 001 - CONTROL NUMBER |
| control field |
8765 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
BD-ChUET |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20220927151357.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
191219b ||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
BD-ChUET |
| Transcribing agency |
BD-ChUET |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Edition number |
22 |
| Classification number |
808.8/JAI |
| 245 ## - TITLE STATEMENT |
| Title |
Ideas in literature: book 3. dimensions |
| Statement of responsibility, etc. |
Selected and edited by Leland Blair Jacobs and Shelton L. Root |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Columbus: |
| Name of publisher, distributor, etc. |
Charies E. Merrill Books, |
| Date of publication, distribution, etc. |
c1966. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
639 p.: |
| Other physical details |
ill, some col.; |
| Dimensions |
24 cm. |
| 500 ## - GENERAL NOTE |
| General note |
Included index |
| 526 ## - STUDY PROGRAM INFORMATION NOTE |
| Program name/Department |
Humanities |
| 526 ## - STUDY PROGRAM INFORMATION NOTE |
| Program name/Department |
English |
| 546 ## - LANGUAGE NOTE |
| Language note |
English |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Literature |
| General subdivision |
Study and teaching |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Literature |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Jacobs, Leland B. |
| Dates associated with a name |
1907-1992 |
| Fuller form of name |
(Leland Blair), |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Root, Shelton L. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
|
| Koha item type |
Books |