Normal view MARC view ISBD view

Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges / Mahadi Hasan Masud ...[le.al.]

By: Masud, Mahadi Hasan [author.].
Material type: materialTypeLabelBookPublisher: Australia; Springer, 2020Description: xix, 189 pages ; 26 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9783030424756.Subject(s): Food -- Preservation | Spray drying | Microencapsulation | Food -- DryingAdditional physical formats: Online version:: Spray drying technique for food ingredient encapsulationDDC classification: 664.028/MAS
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Date due Barcode
Books Books CUET CENTRAL LIBRARY
Reference
Non-fiction 664.028/MAS (Browse shelf) Available 55164

Includes bibliographical references and index.

ME

English

There are no comments for this item.

Log in to your account to post a comment.

Click on an image to view it in the image viewer

E-Books