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Basic accounting standards / Jack D. Ninemeier and Raymond S. Schmidgall.

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BookSeries: The L.J. Minor foodservice standards series ; v. 3. Publisher: Westport, Conn. : Avi Pub. Co., c1984Description: xii, 204 p. ; 24 cm. ill.ISBN: 0870554565 :.Subject(s): Hotels -- Accounting | Food service -- AccountingDDC classification: 657.83700218/NIB

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Item type	Current location	Collection	Call number	Copy number	Status	Date due	Barcode
Books	CUET CENTRAL LIBRARY Reference	Non-fiction	657.83700218/NIB (Browse shelf)	1	Not For Loan		15494

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Includes bibliographies and index.

Humanities

Accounting

English.

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