Food engineering : Encyclopedia of life support systems / Gustavo V Barbosa-Cánovas
Contributor(s): Barbosa-Cánovas, G. V.
Material type:
BookPublisher: Paris : UNESCO ; EOLSS, c2005Description: xxvi,802p.: ill. 29 cm.ISBN: 9231039997.Subject(s): Biomechanics | Food -- Preservation | Food -- Thermal propertiesDDC classification: 641.3/BAF
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books
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CUET CENTRAL LIBRARY Reference | Non-fiction | 641.3/BAF (Browse shelf) | 1 | Not For Loan | 45642 |
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| 640.7/HAT Teaching home economics / | 640.7/HAT Teaching home economics / | 640.73/SOE Environmental marketing / | 641.3/BAF Food engineering : | 641.568/RAG Giving a party / | 643.0973/SHH Homes: today and tomorrow / | 643.0973/SHH Homes: today and tomorrow / |
includes index.
Reference
English
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